Matcha + Green Tea Pyramid Sachet Tea Bags - Traditional

Matcha + Green Tea Pyramid Sachet Tea Bags - Traditional

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Matcha + Green Tea Pyramid Sachet Tea Bags - Traditional

Matcha + Green Tea Pyramid Sachet Tea Bags - Traditional

Regular price $15.95 20% OFF
Sale price  $15.95
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Enjoy our signature ceremonial matcha​ combined with refreshing Fukamushi Sencha Japanese green tea, all in the convenience of a biodegradable tea bag sachet! The result is a vividly green cup of tea with sweet umami notes—unlike any green tea you've had before.

Size: 35 Sachets


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Used For: Hot or Cold Brew Matcha Green Teas

Matcha Grade: Ceremonial Grade Matcha with Fukamushi Sencha Tea

Flavor Profile: Ripe peach, Honeydew, Sweet Umami Notes

Caffeine Level: 15-25mg (∼ 1/4 cup of coffee)

Product Origin: Uji & Kagoshima, Japan

Why our Traditional tea bags are your perfect match-a:

  • Enjoy a combination of ceremonial matcha with a high-quality green tea Fukamushi Sencha, which has been deep-steamed to draw out beautiful flavor and aroma
  • Our tea bags contain over 4 times the amount of first harvest ceremonial grade matcha compared to other competing tea bag products
  • Grown, processed and packaged in Kagoshima, Japan
  • Cultivars: Okumidori, Kanayamidori, Sayamakaori, Samidori, Yabukita
  • Certifications: USDA Organic, Japanese Matcha, Farm-Direct, Vegan, Gluten-Free, Dairy-Free


How To Use

  • Organic Ceremonial Matcha

    Our Tea Master enriches this blend with our signature first harvest ceremonial grade matcha, enhancing its deliciously sweet, umami notes.

  • Organic Fukamushi Sencha

    Adding Fukamushi Sencha Green Tea to this blend creates a deep, rich flavor from the longer steaming process. It has a darker color and a more intense taste compared to regular Sencha.

  • Biodegradable Tea Bags

    These sachets are crafted from biodegradable, plant-based material and specifically designed without strings or tags to minimize packaging.

  • Pyramid Sachets

    Pyramid sachets ensure optimal steeping by allowing the tea leaves to fully expand and letting water flow freely around them.