Looking for a fun new way to enjoy matcha? Meet your new favorite cocktail: the Matcha-tini. Elevate Your Happy Hour with this delicious matcha martini recipe, made with Jade Leaf Ceremonial Matcha, it's smooth, creamy, and perfectly balanced. Made with just a few simple ingredients, matcha, vodka, vanilla syrup, and a splash of milk (coconut milk is our go-to!), this Matcha-tini is easy to shake up at home and guaranteed to impress.
Ingredients:
- 1 tsp Jade Leaf Ceremonial Matcha
- 30ml warm water
- 40ml vodka
- 20ml vanilla syrup
- 20ml milk of choice (coconut milk is amazing!)
- Ice
Instructions:
- Add 1 tsp of Jade Leaf Teahouse Ceremonial Matcha to 30ml warm water and whisk until smooth.
- Pour the prepared matcha, vodka, vanilla syrup, milk, and a handful of ice into a cocktail shaker.
- Shake well for 10–15 seconds.
- Strain into your favorite glass.
- Sip, relax, and enjoy!