Ingredients:
- Marshmallows
- Matcha chocolate
- Jade Leaf Culinary Matcha
- Graham crackers for dipping
For Chocolate: 2 cups melted white chocolate chips, 1 tbsp coconut oil, and 1 tbsp culinary matcha.
Directions:
- Line an air fryer with parchment paper.
- Add a layer of marshmallows.
- Tuck in pieces of matcha chocolate.
- Air fry at 350°F for 4 minutes.
- Dust with Jade Leaf matcha powder.
- Dip graham crackers and enjoy!
Try it out and tag us with your matcha creations! 💚🍵