Fall flavors are here, and we couldn’t be more excited! This season we’re loving and all the cozy vibes it brings.
Spiced Apple Syrup:
- In a saucepan, combine 1/2 cup brown sugar with 1/2 cup spiced apple cider.
- Bring to a boil, then simmer for 10 minutes. Set aside.
Sweet Cold Foam:
- Froth together:1 tbsp heavy cream, 2 tbsp almond milk, 1/2 tsp vanilla extract, 1/2 tbsp sugar
Matcha Latte:
- Froth or whisk 1 tsp Jade Leaf matcha powder with 1.5 oz warm water (165°F), and set aside.
- In a serving glass, drizzle with caramel sauce.
- Add 1 tbsp spiced apple syrup, ice, and 6 oz milk.
- Pour the matcha on top.
- Top with sweet cold foam and a sprinkle of nutmeg powder.
Sip and enjoy this perfect fall treat!