The Secret to Frothy Matcha

The Secret to Frothy Matcha

The perfect foamy cup of green is easier than you imagine.

This method is hands down the easiest way to make the frothiest matcha, without dirtying any extra bowls or kitchen gadgets. All you need is a creamy base, blender, and of course - your favorite matcha!

Follow these steps to whip up the frothiest, delicious cup of perfection.

 

STEP ONE

Measure out 2 teaspoons of matcha and add it to your blender cup.

A barista scooping a teaspoon of matcha into a blender.

 

STEP TWO

Add 1 Cup of your milk of choice (we like extra creamy oat milk).

 

STEP THREE

Blend until frothy, about 10-15 seconds.

Matcha blending in a nutribullet blender.

 

STEP FOUR

Pour over ice and get ready to enjoy the foamiest cup of green!

Barista pouring a blended foamy matcha latte on ice.

 

 

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