Iced Vanilla Lavender Matcha Latte

Ingredients

• 1-2 tsp Jade Leaf Barista Edition matcha
• 2 oz water
• 1 tbs lavender syrup
• 1 tbs vanilla syrup
• 8 oz milk
• Ice

Steps

• Fill glass with ice. Add favorite milk of choice (we love almond!).
• Add lavender and vanilla syrup to taste, stir.
• Make a matcha shot! Gently shake or whisk 2 oz water with 1 tsp matcha powder until frothy
• Layer matcha shot over iced drink.
• (optional) Top off with lavender buds