Teahouse Edition Ceremonial Matcha
Most commonly used for:
traditional hot matcha tea (usucha or koicha), iced matcha tea, lattes
Premium first harvest tea leaves are picked and carefully crafted into our Teahouse Edition Ceremonial Matcha, giving it an exceptionally smooth flavor profile best appreciated when sipping as traditionally prepared tea.
Our signature line of matcha features a well-rounded taste profile from the fusion of the Uji (Kyoto) region's characteristically rich, deep flavor and the Kagoshima region's light, refreshing flavor.
Uji & Kagoshima
Okumidori,Kanayamidori,Sayamakaori, Samidori, Yabukita
5 AVAILABLE SIZES:
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I love the product and most importantly, I love the team and their true representation of health and wealth as a unit for the community. Such professionalism and urgency to aid the world with quality in supply and empathy. I have complex PTSD and life’s been challenge.
I’m a bit of a matcha snob. I’ve tried almost every brand of ceremonial matcha and too often the quality has fallen short. The colour has been dull, the flavour bitter, etc. NOT JADE LEAF!! The most brilliant green I’ve ever seen, the smoothest, most delicate matcha flavour i’ve ever tasted. I highly recommend jade leaf matcha!
Most consistency and easiest mixing matcha.
Very good . Thanks