Matcha Beauty Balls


Matcha Beauty Balls

Matcha Beauty Balls

This recipe highlights a creative and unique way to incorporate our new Matcha Collagen Smoothie Booster into your life. This product in particular is pretty versatile because it is a blend of two simple, high quality ingredients: organic matcha and grass fed pasture-raised bovine collagen.

I like to call these delicious treats Matcha Beauty Balls because collagen has incredible benefits for hair, skin, nail, bone, and joint health.

Ingredients (makes approx. 20 balls)

  • 2 tbs Matcha Collagen Smoothie Booster
  • 3/4 cup raw cashews
  • 1/2 cup raw pistachios, shelled
  • 12 medjool dates, pitted
  • 1 tbs coconut oil
  • 1/4 cup raw almond butter
  • Finishing salt or coarse salt

For rolling


  • Place matcha collagen, cashews, pistachios in a food processor (or blender) and blend until finely ground. Add medjool dates, coconut oil, and almond butter. Blend until it becomes a paste.
  • Using a spoon, scoop out balls of mixture. Roll between your hands to create evenly sized 2" balls.
  • Blend 1/4 cup pistachios with 2 tsp matcha until coarsely chopped, place in separate bowl
  • When all balls have been rolled, roll them again through the chopped pistachio and matcha mixture and press firmly into the balls.
  • Sprinkle each ball with a pinch of finishing or coarse salt
  • Refrigerate for 30 minutes. Enjoy!